Food poisoning reasons ! Source of food becteria !


Food poisoning reason



Food prepare too far in advance and stored at improper temperature.

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Cooling food too slowly prior to refrigeration. 


Not re-heated food to high enough temperatures to destroy food poisoning bacteria.




Use of contaminated cooked food.


Improper thawing procedure.


Cross contamination- Raw food to cooked food.

Storing hot food below 63 degree Celsius.


Infected Food Handler.


Use of leftovers.



Sources of food poisoning bacteria



Raw food






Birds and Animals


Dust and Dirt


Refuse and Garbage


Waste food 




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Bikash JD

Hello, my name is Bikash Jouti das. A Food Blogger, A established Chef and a recepie developer. I work many hotels in all over India. I want to share my food experience and knowledge through my blogs to you. My aim is to help you cook delicious and healthy food.

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