Food poisoning reasons ! Source of food becteria !

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Food poisoning reason

 

 

Food prepare too far in advance and stored at improper temperature.

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Cooling food too slowly prior to refrigeration. 

 

Not re-heated food to high enough temperatures to destroy food poisoning bacteria.

 

Under-cooking.

 

Use of contaminated cooked food.

 

Improper thawing procedure.

 

Cross contamination- Raw food to cooked food.

Storing hot food below 63 degree Celsius.

 

Infected Food Handler.

 

Use of leftovers.

 

 

Sources of food poisoning bacteria

 

 

Raw food

 

People

 

Insects

 

Birds and Animals

 

Dust and Dirt

 

Refuse and Garbage

 

Waste food 

 

 

 

Copied from bfoodbook.blogspot.com

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Bikash JD

Hello, my name is Bikash Jouti das. A Food Blogger, A established Chef and a recepie developer. I work many hotels in all over India. I want to share my food experience and knowledge through my blogs to you. My aim is to help you cook delicious and healthy food.

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